The Farmer and the Cook is a small all-organic grocery store with produce from our farm.

We open at 8 AM with muffins, scones, chai and coffee; by 11:00 AM we've added two soups, the salad bar and the mexican farm cafe menu; we serve food until 8 PM.

BREAKFAST

granola w/yogurt or milk  5.50         apple muffin  banana muffin & date muffins 2.75

LUNCH & DINNER  served from 11:00 to 8:00

the farmer and the cook's     

                                            organic Mexican cafe

organic appetizers
guacamole - made to order and served with our own just fried chips     $6.75
jalapeno poppers - we stuff the peppers with organic mozzarella and goat cheeses, fry them in a beer batter
served with a roasted red pepper sauce 4 per order     $5.00
chips and salsa -served with pico de gallo in the summer   $4.00
caesar salad with handmade croutons and parmesan reggiano    $5.00

organic meals

cheese quesadilla 2 tortillas filled with mozzarella and served with mild ranchera
sauce on the side and with Colombian beans, red rice and cole slaw a la carte - 4.00        $8.00

grilled squash quesadilla filled w/ goat & mozzarella cheese, shiitake mushrooms,
rajas (strips of chiles and caramelized onion), jalapenos with roasted red pepper and aji sauces
served with Colombian beans, red rice and cole slaw        a la carte - 6.00        $10.00

Roberto’s taquitos in mole sauce -
2 corn tortillas rolled around sweet
potato, onion, shiitakes, zuccini and corn and fried til crispy   served with Colombian beans, red rice and cole slaw
a la carte - 6.00      $10.00

green corn tamale
stuffed with carrot, onion and cheddar cheese served with mild or spicy ranchera sauce served with Colombian

beans, red rice and cole slaw a la carte -7.00      $11.00

huarache a thick handmade tortilla topped with potato, mozzarella & feta cheeses, & rajas served with a mild or spicy ranchera sauce, mild tomatillo sauce y crema   served with Colombian beans, red rice and cole slaw
a la carte - 7.00         $11.00

raw tacos 2 cabbage leaves filled with walnut, sun-dried tomato-chipotle filling, pico de gallo and cashew cream   $8.00

veggie burger handmade vegetable patty served on Rudi's Colorado wheat bread with cheddar cheese, banana chutney, veganaise, lettuce, tomato and red onion… $9.50

organic sides

2 handmade tortillas served with aji sauce $2.00
guacamole $2.00
Colombian pinto beans- whole beans in tomato broth $3.00
red rice - brown basmati rice cooked Spanish style $3.00
cabbage slaw made with lime juice, olive oil and onion $3.00

organic drinks

Mango or Mint Ice Tea $2.00 Mint Limeade $3.00
Horchata $2.50 Ice Chai $3.00
Citrus Sangria $5.00 Bottled Beers $4.00
Casa Baranca red white or rose $8.00 1/2 glass $4.00
Café Mam Coffee $2.00 Chai $2.50/3.50

check out the pastry case for today's special treat

SELF-SERVE

SALAD BAR $8.50/LB

SOUP $5.50/lb      cup: $2.75   bowl: $4.00

IN THE GRAB AND GO REFRIGERATOR:

AVOCADO AND CHEESE SANDWICHES  $7.50

EGG SALAD  $6.00

HUMMUS $3.00

      SUSHI - ON WEDNESDAYS

      SPRING ROLLS ON TUESDAYS AND SATURDAYS

FARM CAFÉ

On Friday, Saturday and Sunday Nights from  5:00  to 8:30  or 9:00

we transform our market cafe into a restaurant with wait staff….

we serve

PIZZA

FARM SALADS

&

WINE-BEER-SANGRIA

BACK TO

12/3/09